Decorated Biscoff® Donuts
Decorated Biscoff® Donuts
Surprise your customers with these delicious Biscoff®-decorated donuts.
Ingredients
- 10 ready-made donuts
- 500 g Biscoff® spread
- 250 g Biscoff® biscuit crumbs
- 100 g white chocolate (melted)
Preparation
-
1
Add the Biscoff® spread to a microwave-safe bowl and heat for about 10-20 seconds. Make sure it’s not too runny.
-
2
Melt the white chocolate au bain-marie and add to a small piping bag.
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3
When the spread has the right consistency, dip the donuts in the spread.
-
4
After this, dip them in Biscoff® biscuit crumbs or decorate with the melted white chocolate.
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5
Put on a cooling rack to let the spread set.
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