Biscoff® Iced Latte
Biscoff® Iced Latte
A refreshing drink that combines the amazing flavours of Biscoff® and coffee in one.
Ingredients
- 65 g Biscoff® topping or spread
- 30 ml espresso
- Ice cubes
- 240 ml milk
Preparation
-
1
Make the Biscoff® milk by adding the heated-up Biscoff® spread and the milk in a saucepan on medium heat. Stir until the spread has dissolved.
-
2
Make a fresh espresso.
-
3
Add ice to a glass and pour in the espresso.
-
4
As a last step, pour in the Biscoff® milk.
-
5
Add a straw, a Biscoff® biscuit on the side and enjoy!
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